Leske's was excited to attend the 2014 NYCWFF
We were at the Chopped Brunch (link), at the Hilton Hotel, with two really special donuts. We made a Raspberry cream doughnut with Raspberry Vodka from Absolut, and a Chocolate Peanut Butter doughnut with Goat Ricotta from Coach Farms.
|Peanut Butter & Goat Ricotta Cheese Donuts|
|Raspberry Cream & Absolut Raspberri Vodka Donuts|